Transparent Data Architecture

Trusted Data Ecosystem

We aggregate, verify, and standardize food data from 12+ official government registries and accredited laboratories.

Tier 1: Primary Source

Proprietary Lab Analysis

For high-risk products, we conduct independent chemical analysis in our ISO 17025 accredited partner labs to detect undeclared alcohol, pork DNA, or gluten cross-contamination.

SGS Life Sciences Eurofins Food Testing VettedBite Internal DB
Tier 2: Official Registries

Government & Regulatory Bodies

We sync daily with official food safety databases to retrieve recall alerts, nutritional standard updates, and approved additive lists.

USDA FoodData Central EFSA (EU) FDA (USA) FSANZ (Australia)
Tier 3: Federated Data

Global Open Data & Manufacturer Feeds

We leverage the world's largest open product databases and direct API feeds from major FMCG manufacturers to ensure broad coverage of 150,000+ items.

OpenFoodFacts GS1 Global Registry Manufacturer APIs

Compliance Standards

Our decision engine (Haram/Halal/Vegan) is strictly programmed according to these international standards.

Halal Standards

  • Based on OIC/SMIIC 1:2019 General Requirements for Halal Food.
  • Aligned with JAKIM MS 1500:2019 (Malaysia).
  • Ethanol Rule: Products with < 0.1% naturally occurring ethanol are considered permissible (Fatwa).
  • E-Codes: E120 (Carmine), E441 (Gelatin), E542 (Bone Phosphate) are automatically flagged as Non-Halal.

Vegan & Safety Standards

  • Aligned with ISO 23662:2021 Definitions for plant-based foods.
  • Cross-Contamination: Manufacturing lines processing milk/eggs are flagged for strict vegans.
  • Additives: Reference to EFSA Regulation (EC) No 1333/2008 for safe daily intake limits (ADI).
  • Allergens: FALCPA (USA) & EU Food Information Regulation 1169/2011 compliance.
Real-Time Synchronization
Our servers ping manufacturer APIs every 24 hours.
24h Update Cycle
99.9% Uptime